Bäckerei Weninger

Master baker Andreas Weninger Jr. is the third generation to run the family business and focuses on handmade specialities in the Austrian baking tradition
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The Wels-based company only uses high-quality raw materials and impresses with innovative ideas. Whether it's bread rolls, poppy seed fritters, dinkel loaves or natural rye sourdough bread - at Weninger you can get freshly baked products made from the best regional ingredients every day. Visit us at the weekly market in Wels (Wed-Sat) or let our bread delivery service deliver to you in Wels and the surrounding area.